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DKDC, located in Memphis, TN, offers a diverse menu that fuses local Southern flavors with global street food influences, featuring small plates inspired by cuisines from Oaxacan Mexico to the Caribbean. The restaurant's intimate atmosphere is enhanced by eclectic decor, including textiles from India and masks from Cuernavaca and Taxco, all complemented by an extensive cocktail selection that reflects the culinary journey.

Founded by chef and owner Karen Carrier, DKDC is the latest venture in her storied culinary career, which began with a chance encounter that led her to abandon her art studies for a life dedicated to food. Known for her adventurous and imaginative cooking style, Carrier's establishments have consistently garnered acclaim for their bold flavors and unique dining experiences.

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