
By far, one of the best restaurants in Memphis. There price point is on the higher side, but AM Kitchen more than makes up for it with excellent service, great ambiance and a sense of creativity...
(235)
Andrew Michael Italian Kitchen, located in Memphis, TN, is the inaugural culinary venture by Andy Ticer and Michael Hudman, opening its doors in 2008. The restaurant offers a dinner service from Monday to Saturday, from 4:00pm to 10:00pm, providing an exquisite Italian dining experience.
Under the guidance of Executive Chefs and Owners Andy Ticer and Michael Hudman, along with Chef de Cuisine Justin Soulberg, the kitchen delivers a menu that showcases the duo's culinary expertise and passion for Italian cuisine. With a dedicated General Manager, Josh Williams, and a skilled Wine Director, Ryan Radish, Andrew Michael Italian Kitchen ensures a memorable dining experience for all patrons.
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By far, one of the best restaurants in Memphis. There price point is on the higher side, but AM Kitchen more than makes up for it with excellent service, great ambiance and a sense of creativity...
(3.5) Maybe I'm a snooty patooty, but in case you are too, I'm gonna share my genuine thoughts. As out-of-towners visiting from Austin (and before that, San Francisco dwellers), maybe our...
Pretty tasty overall, but some dishes leaned way too salty and that knocked things down a notch. The fish, on the other hand, came out kind of bland--cooked fine, but missing the flavor punch...
I got a gift card for my birthday and used it for a little date night with my boyfriend! We shared the blue crab focaccia, Carbonara pasta, and the Coppa. Everything was really flavorful,...
What a wonderful, local Memphis spot!!! Sat at the bar for a last minute meal and it did not disappoint!!! The pasta is fabulous and so are the cocktails! The bar service was excellent and I will...
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