
Tuk tuk is a small, family owned business. The owners clearly take pride in their establishment as well as in the food. The pho had distinct depth of flavor that is hard to match (easily in the...
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Tuk Tuk Thai and Vietnamese Kitchen, founded by Bill Lam and Nattha Waiyawut, offers a unique culinary experience in Greenville, SC, blending the flavors of Thailand and Vietnam.
With over 15 years of experience in the industry, Bill Lam brings his expertise from working at the acclaimed Saigon Kitchen in upstate NY to create a diverse menu that invites guests to enjoy and relax in a welcoming atmosphere.
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Tuk tuk is a small, family owned business. The owners clearly take pride in their establishment as well as in the food. The pho had distinct depth of flavor that is hard to match (easily in the...
We have only tried the pho, but it's always great and keeps us coming back. The only tricky thing is the hours and trying to get through when it's busy, there is no call waiting. Online ordering...
Food is very fresh and delicious. I ordered Panang curry and it was a bit spicy for me but they happily adjusted it. The service was excellent. It's a family business that's well run. Wished I...
Arrived about 1230PM. Had to wait to be seated for a few minutes. No one was in front of us in line. The hostess is also a waitress and she was very busy. There appears to be only two waitresses...
Picked up some take out tonight for Mother's Day. Called in in, picked up 15 minutes later. Service was very friendly. We devoured our crab Rangoon on the way home. Stuffed full of cream cheese...
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