Little Pigs BBQ At Surfside

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3901 Dick Pond Rd
Myrtle Beach, SC 29588

Little Pigs BBQ at Surfside, established in 1977 by Douglas Leon Rogers and his father Wilber, has been a staple in South Carolina's barbecue scene for over 40 years. With a strong family heritage, the restaurant has expanded to about a dozen locations across the state, winning numerous awards for its delicious offerings.

The menu features a variety of barbecue items, including pork and chicken sandwiches, baby back ribs, and Brunswick stew, alongside non-barbecue options like hamburgers and chicken strips. Known for its flavorful dishes and welcoming atmosphere, Little Pigs BBQ at Surfside is a must-visit for barbecue enthusiasts and families alike.

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Reviews

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4.041 reviews
Photo of Katrina C.
Katrina C.
8/30/2025

Little Pigs BBQ at Surfside Beach is a true gem! We're from the North so I've always wanted to try authentic Southern BBQ and this place did not disappoint. I took my son here while we were...

Richard D.
9/12/2025

This my second time eating here and the food is mediocre at best, the service is the same and the place is not clean. To make it worse is the woketopian who works at the counter justifying the...

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Lanning M.
5/1/2024

I am not an expert on barbecue, but the food was definitely tasty, good quantity, with excellent service.

Photo of Alexis Z.
Alexis Z.
12/27/2023

My favorite "hole in the wall!!! Amazing bbq, fast service, chill environment! And their sweet tea is the best!

Photo of Barbara S.
Barbara S.
11/21/2023

Great! Fantastic! First time & carry-out. Food was wonderful with great proportions. Service was impeccable compared to other BBQ restaurants. Very friendly staff

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