Blackened swordfish - B-. This is the south. I expected it to be a lot more spicy than it was. It was still tasty. Although the broth was a little cold. Service was excellent. Top notch.
Jasmine Porch
(170)
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Jasmine Porch at The Sanctuary on Kiawah Island offers genuine Lowcountry cuisine inspired by local seafood and organic produce, earning recognition as Best Downhome Cookery by Andrew Harper's Hideaway Report.
Chef Kyle Bowling leads the culinary team in serving Charleston's staple dish, Shrimp Grits, alongside a seasonal menu in a relaxed atmosphere featuring indoor and limited patio seating.
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Reviews
The restaurant couldn't accommodate too many people being understaffed so dinner wouldn't be until 8:15. I lost my date by then and opted for a beet salad to go which came out in 5 minutes and...
Nestled within the illustrious Sanctuary Resort, this upscale restaurant does an impeccable job of balancing high-end ingredients and flavors, with the wholesome components of southern cuisine...
Not my favorite of the restaurants on the island. First off, on the food, both my partner and I felt that all the food seemed overly complicated - southern food is supposed to be simple, the food...
Outstanding in every way! The decor is very elegant southern style! We made reservations and were seated right away, with a very warm welcome by the hostess. We had 3-4 different servers, all of...
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