Henry's Hog Hauler

Henry's Smokehouse, recognized for its award-winning barbecue, operates two restaurants in Greenville and Simpsonville, South Carolina, and also features a mobile food truck known as Henry's Hog Hauler. Adhering to traditional Southern cooking methods, the establishment prides itself on using top-choice meats cooked over hickory logs for extended periods to achieve fall-off-the-bone tenderness and rich, smoky flavor.

The chefs at Henry's employ a meticulous hand-pulling technique to serve only the juiciest portions of pork, setting the restaurant apart from faster, automated alternatives. With a commitment to quality and authentic barbecue traditions, Henry's Smokehouse is rapidly gaining a legendary reputation in the local dining scene.

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