
The Hungry Detective and new sidekick had a fabulous experience at my old new favorite Italian spot in Charleston!!! The food: started with the grouper braciole served up super hot in a La Cruset...
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Coda del Pesce, translating to "tail of the fish," is a contemporary Italian seafood restaurant located on the second floor of 1130 Ocean Blvd in Isle of Palms, SC. The establishment features a menu that highlights the local ocean's bounty and offers stunning views of the Atlantic Ocean, making it a unique dining experience.
Owned and operated by Executive Chef Ken Vedrinski, Coda del Pesce showcases homemade pasta and fresh local seafood, with a menu that changes daily. The restaurant has garnered praise for its cozy yet sophisticated atmosphere, expertly crafted dishes, and exceptional service, earning it recognition among Charleston's best dining spots.
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The Hungry Detective and new sidekick had a fabulous experience at my old new favorite Italian spot in Charleston!!! The food: started with the grouper braciole served up super hot in a La Cruset...
Coda, we have been a customer for 5 years. Ciabatta bread, in my mind I hope this is made in house, because it would be a shame for a bread this good to be sold in a store and us not know about...
Let me say first of all, the ambiance is nice seeing the ocean but we had a large party which ended up facing the wall. Hate to say our service was just mediocre at best. When you are paying these...
Everything we well! The service was excellent, and the food was delicious! This place never disappoints. The plates are served warm which is something I love!
Wow oh wow - and then again say it with me - wow oh wow This is italian food like few in SC have ever seen! You could be in the middle of Tuscany (Lucca specifically)! Menu is a home run - yes...
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