Bluffton Family Seafood House

The Bluffton Oyster Company, a family-run business since 1899, is a renowned seafood establishment specializing in fresh local seafood such as oysters, clams, mussels, shrimp, scallops, fish filets, soft shell crabs, and live blue crabs. With a loyal workforce and customer base, they have diversified their offerings to include shedding peeler crabs in the spring and shrimping in the spring, summer, and fall.

Located in Bluffton, South Carolina, the Bluffton Oyster Company is the last hand-shucking house in the state, offering a unique experience for visitors to witness the boats unloading, women shucking, and soft shell crabs shedding. In addition to their retail operation, they also provide catering services for oyster roasts, low-country boils, and barbeques, serving large and small groups at parties and informal gatherings throughout the lowcountry.

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