Umi Sushi & Seafood
Umi Seafood and Sushi Bar is a collaboration between renowned chef Yong Kim, of the Bluefin family of restaurants, and seafood expert Suzi Kim, of John Yi Fish Market. This partnership combines Yong's 20 years of restaurant experience with Suzi's nearly 40 years as a premier provider of fresh seafood in the greater Philadelphia region.
Located in the historic Reading Terminal Market in Center City, Umi Seafood and Sushi Bar offers a variety of prepared seafood, grab-and-go sushi, and more, all crafted with a shared passion for high-quality ingredients. Together, Yong and Suzi aim to bring their culinary expertise and dedication to seafood to the Philadelphia community.
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