Folks, stumbled upon this place at the Passyunk Sq Farmers market, as I was going to make a nice Mexican dinner. The line to the produce market was extraordinarily long, and I noticed Taste of...
Taste of Puebla Inc
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Taste of Puebla Inc, founded by Mariana Castaneda and Cristobal Castaneda in 2010, is a family-owned business that originated in the mushroom capital of the world, Kennett Square, Pennsylvania. Starting as a small restaurant in West Grove, PA, the company quickly gained popularity and expanded to a larger location in Kennett Square, specializing in authentic Mexican cuisine. Recognizing the demands of the restaurant industry, Taste of Puebla rebranded in 2016 to focus on catering services and the production of their renowned salsas and food.
With Mariana's extensive experience in the mushroom industry and her passion for cooking, Taste of Puebla offers a unique blend of flavors and culinary expertise. Their delicious salsas and guacamole gained recognition at local Farmers Markets, leading to the growth of their restaurant. Today, Taste of Puebla continues to delight customers with their authentic Mexican dishes, while also providing catering services and a line of high-quality salsas and food products.
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Reviews
Trying out different dips and sauces at the Rittenhouse farmers market. So far I've tried guac and salsa ranchero. I should try the queso next time.
I have been eating from the Taste of Puebla Food Truck for years. I thought they were a bit overpriced, but the food is usually decent. I got a cuban today. The roast pork in the sandwich...
I almost always pick up a guacamole (small or large) at the Media farmer's market. The vegan tamales are excellent too - but not cheap. We love Taste of Puebla - and support our local...
Taste of Puebla has been a staple of local farmers markets for years, and they've now opened a storefront in Kennett Square. I stopped by on opening day to pick up my favorite black beans and...






