Strictly Catering

Blazing Swine Barbeque is a renowned catering company based in Hummelstown, PA, specializing in creating unforgettable experiences for families, friends, and organizations during special events. With a commitment to using fresh and minimally processed meat, their expert Pit Masters carve the barbeque right before serving, ensuring the utmost freshness. From their proprietary techniques for primal cuts to smoking and barbequing whole hogs, venison, salmon, and catfish, Blazing Swine offers a unique and memorable culinary journey. Founded by Tom and Brian Whiston, who were inspired by their love for barbeque celebrations during their sports-filled summers, Blazing Swine Barbeque has evolved into a successful venture. Starting with homemade smokers and now utilizing world-class competition smokers, their commitment to excellence is evident. With a focus on discipline, creativity, resilience, and standing for what they believe in, Blazing Swine is dedicated to providing top-notch barbeque experiences while winning the battle against mediocrity.Generated from the website

Your local Harrisburg Subway® Restaurant, located at 3501 Paxton Street brings new bold flavors along with old favorites to satisfied guests every day. We deliver these mouth-watering flavors with our famous Footlongs, 6” sandwiches, wraps and salads. And we offer a variety of ways to order—quick and easy in the app or online, convenient delivery, come into your neighborhood shop for an in-restaurant meal, or pick up curbside. We’re proud to offer a change from same old fast food with fresh cut veggies and toppings with protein choices, fresh-baked bread and let’s not forget cookies! And we’re happy to help you with any catering needs as well. All Subway® Restaurants are independently owned and operated by business owners who employ talented Sandwich Artists™.

Since 1983, when Phil Wenger opened up the first Isaac’s, we have been known throughout South Central Pennsylvania for our uniquely grilled sandwiches named after birds (and flowers for our vegetarian selections)! We still have 11 from the original flock of 29 on our menu today! And while the menu may change a little bit over the years, our commitment to making the best made-to-order sandwiches (and soups and salads) out of the freshest ingredients will not!