Spice Finch

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(510)

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220 S 17th St
Philadelphia, PA 19103
At Spice Finch, Executive Chef and Philadelphia-native Jennifer Carroll combines her expertise in French technique from nine years at Le Bernardin and 10 Arts Bistro & Lounge under Chef Eric Ripert with the skills learned working with Chef Marcus Samuelsson at Red Rooster, where she honed in on elevated comfort food coupled with down-to-earth hospitality. Her years in these iconic kitchens have shaped the menu and culinary vision for Spice Finch, where she and co-Executive Chef Billy Riddle display their knowledge and appreciation for Mediterranean flavors.

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Reviews

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4.5510 reviews
Photo of Onvara A.
Onvara A.
10/19/2025

My friend and I came to Spice Finch for an amazing dinner on a weekend. The ambiance is beautiful inside, everything on the menu sounded great, and service was good. We ended up ordering the...

Photo of Elizabeth M.
Elizabeth M.
9/3/2025

My friend and I went to Spice Finch for dinner and had a delicious meal with plenty of leftovers! The space is pretty big for Center City with a good amount of seating, but we had made a...

Photo of Singi D.
Singi D.
5/6/2025

Beautiful restaurant, loved the vibe and the decor. We had the trio of spread and the beef kebab. Plenty for 2 and flavors were really good. I had the chai espresso martini, which was high-end....

Photo of Sy L.
Sy L.
10/19/2025

Last minute decision to have breakfast at Spice Finch. Arrived without a reservation and was seated immediately. I ordered the two eggs with bacon and spiced hash (8 /10). Oh! And of course some...

Photo of Katrina L.
Katrina L.
10/18/2025

Spice finch is a nice dining experience in a pretty environment with good service. However, the food was really lacking a wow factor, especially for Mediterranean dishes. We ordered the 4-course...

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