Smith's Meats

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3134 37th Street Ext

Beaver Falls, PA 15010

+1 (724) 843-1160

http://smithsmeatsandsmokehouse.com

History

Our father, Bill Smith, started the family business on October 21,1946 after serving in the Navy. Originally the business was built around raising/slaughtering turkeys under contract. Shortly he found that there was more profit slaughtering/processing beef, hogs and lambs. As kids in the 1960s we were involved with the business in whatever ways we could. Our dad had the business accepted as a Federally Inspected slaughterhouse in 1973. In 1976 Craig joined his father in the business with Bruce joining in 1978. In 1979 we added a smokehouse to the operation so that we would have control over the sausage making and smoking process. As the number of local farms began to decline in the eighties we realized that the business would have to change over time. We started a small retail section in the Butcher shop, which kept growing until 1999 when we went full retail. The early 2000s saw us adding fish to the products available. Our goal has always been to be

Reviews

5.08 reviews

Jeremy S.

5/19/2012

Fresh meat is always impeccable. From the moment that you walk in you can almost here the words "norm" come about. They know there customers and it has that small town butcher shop feel. I am...

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Tammy J.

6/25/2019

Meat is exceptional at Smith's. It's less than a mile from our house so super convenient. The owners are really friendly and know what they are doing when it comes to meats and butchering. Fair...

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Roy W.

10/7/2019

Love this place I come up from Florida to get meat and bacon two or three times a year on my way to tionesta can't find a great place like this anywhere and I work for publix in the meat...

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Beverly S.

9/10/2016

The best bacon ever, steaks too! We love Smiths. Use the black pepper bacon for BLT and for spinach salad. The drippings make great peppery salad dressing. The most awesome bacon I've ever used.

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Jill B.

8/29/2016

Went here for the first time this past weekend. Beef sticks were awesome! We also picked up some St. Louis ribs that I cooked and turned out wonderful..very meaty. Also tried the bacon... The...

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Services, nec, nec, Beef products, from beef slaughtered on site, Meat by-products, from meat slaughtered on site

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Services, nec, nec, Butcher service, processing only - does not sell meat, Beef products, from beef slaughtered on site

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