Philly Steak/Bassetts Turkey

Frontera Grill and Topolobampo, owned by chef Rick Bayless, are acclaimed restaurants located in Chicago. They offer a diverse menu featuring authentic Mexican dishes, including tacos, tamales, and a variety of salsas and beverages. In addition to dining, the restaurants also provide options for private events and culinary experiences.

Chef Bayless is not only a restaurateur but also a teacher, author, and philanthropist, dedicated to sharing his passion for Mexican cuisine. The Frontera brand includes a range of cooking classes, recipe collections, and online shopping for meal kits and cooking essentials. Guests can also join a mailing list for updates and insider information from the restaurant.

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