Lewistown Valley Greenhouse
Koch's Turkey Farm, a family-owned operation since 1939, is dedicated to raising the cleanest, healthiest, and best-tasting turkey products available. With over 50 offerings, including fresh and frozen whole turkeys, smoked turkey breasts, and seasoned fillets, they emphasize high animal welfare standards and a pure vegetarian diet for their turkeys.
Recognized as a pioneer in antibiotic-free turkey production, Koch's maintains rigorous humane practices, being certified humane and GAP approved. Their commitment to quality extends to their organic turkeys, raised under strict industry standards and fed a non-GMO diet, ensuring a tender and flavorful product for consumers.
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