Interstate Brands

Beiler's Bakery in Philadelphia, PA, is renowned for its fresh, hand-rolled doughnuts made daily using a cherished family recipe. The bakery prides itself on utilizing high-quality ingredients, frying its treats in vegetable oil and ensuring they contain zero trans fats. In addition to their delightful doughnuts, many cream fillings are crafted fresh at their main headquarters in Lancaster County. This commitment to quality and care makes Beiler's a beloved destination for doughnut enthusiasts. Generated from the website

Tasty Baking Company s history goes back to 1914, when a Pittsburgh baker, Philip J. Baur, and a Boston egg salesman, Herbert T. Morris, went into business to produce baked goods. They insisted on farm fresh eggs, Grade A creamery butter, real milk, cocoa, spices and natural flavorings. Morris wife said the first cakes baked were tasty , so Morris and Baur named the business Tasty Baking Company and came up with the catchy name, Tastykake, for its products. At ten cents a cake, Morris sold more than $220 worth in the first week. By the end of 1914, gross sales were nearly $300,000. Other products include cupcakes, donuts, honey buns, Juniors, Kandy Kakes, Kremies, Krimpets, pies, Sensables, Snak Bars, seasonal items and snowballs. With more than $250 million in annual sales, Tasty Baking Company has a location in Philadelphia.