Cecil and Grace Bean's Soup Kitchen
Cecil and Grace Bean's Soup Kitchen, founded in 1979 by St. John's Episcopal Church, has evolved from serving a simple Saturday breakfast to providing five nutritious meals each week, along with additional meals throughout the month. Since becoming a nonprofit organization in 2015, the kitchen has continued the legacy of its founders, Grace and Cecil Bean, who dedicated their lives to serving those in need in the Norristown community.
Under the guiding principle that "God loves you and so do we," the soup kitchen welcomes all individuals with compassion and kindness. The enduring spirit of Grace and Cecil Bean lives on through the ongoing support and efforts of the kitchen's board and staff, exemplifying their commitment to feeding and uplifting the community.
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