Beyer Hall (Gannon University)

Beyer Hall at Gannon University serves as a key dining destination, offering a diverse selection of all-you-care-to-eat options. Guests can indulge in homestyle favorites, grilled delights, fresh-made pizza, and pasta, with options available for vegans, vegetarians, and those requiring gluten-free dishes.

Managed by Metz Culinary Management, Beyer Hall is dedicated to accommodating various dietary needs while ensuring a safe dining environment. However, due to the complexity of food production and the possibility of ingredient changes, guests with food allergies should exercise caution and carry necessary medications, as staff members are not trained to administer epinephrine.

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