
This is top of the line meat! Not only is the product unmatched but they have an incredible food safety rating. It's a well run establishment and offers a variety of products! Never disappoints!
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Willamette Valley Meats, founded by Mark and Jeff Klein, has evolved into one of Oregon's largest meat processors, boasting over 100 years of combined experience in the meat industry. The company's commitment to quality ensures that its fresh and frozen meat products are produced with the utmost regard for wholesome eating enjoyment.
Specializing in a diverse range of meats, including beef, pork, grain-fed veal, goat, and mutton, Willamette Valley Meats supplies retailers with an extensive selection of case-ready offal products. The company is BRCGS certified, reflecting its dedication to maintaining high food safety standards throughout its supply chain.
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This is top of the line meat! Not only is the product unmatched but they have an incredible food safety rating. It's a well run establishment and offers a variety of products! Never disappoints!
This place was recommended as the go to for things like ox tails and other a little off standard stuff. I was intrigued since I love ox tail and the price is now around 10 bucks a pound. Drove by...
Winco stores carry bags of their goat meat and other types of meats. I'm wondering why you don't leave the skin on? Who wants to eat goat meat w/out the skin. It's the best part of the meat.
Make sure you're checking your meat thoroughly. Lately there's been plastic popping up in the soups we make and today we just pulled a huge piece of plastic out of the beef honeycomb tripe diced...
I live is Seattle and the neighborhood grocery store carries Willamette Valley steaks. I love a great ribeye and I found that Willamette Valley's ribeye is the best I have ever had. I usually...
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