Walchli Farms

Easterday Produce in Pasco, WA, is a multi-generational farm that prides itself on growing food the right way. Specializing in onions and potatoes, they utilize cutting-edge technology to provide accurately sized produce with reliable quality control. With a focus on consistency and customer satisfaction, Easterday Produce ensures that each package is packed with family pride. Customers can depend on their products meeting specific size and count tolerances for a dependable and delicious experience.Generated from the website

Broetje Orchards is one of the largest privately owned orchards in the world with more than 5,000 acres. Nearly 4,300 contiguous acres are near Prescott, Wash., with nearly 550 acres devoted to certified organic fruit production. The company packs an average of 20,000 boxes of apples a day, a total of more than 5 million boxes a year. During peak fall harvest periods, approximately 900 temporary workers join the company s nearly 900 full-time, year-round employees. The Broetje Orchards brand, FirstFruits of Washington, refers to a Biblical festival during which the people offered the first and best of their harvests to God in the knowledge that they were dependent on God for their survival and blessings. Likewise, the company offers its first fruits, in the form of profits, to help people and communities throughout the world, and as recognition of God s role in the success of the business. Broetje Orchards is located in Prescott.

Alvarez Organic Farms, located in Mabton, WA, has been committed to sustainable agriculture for over 40 years, prioritizing organic farming practices that have been part of the Alvarez family's tradition for more than three decades. They specialize in biodiversity, cultivating an impressive variety of over 200 peppers and 300 different vegetables, underscoring their dedication to environmentally friendly farming methods. Believing in the health benefits of organic produce, Alvarez Organic Farms emphasizes traditional farming techniques that focus on soil health and crop integrity, contrasting sharply with the prevalent use of synthetic chemicals in conventional agriculture. The farm advocates for organic foods as a means to promote personal and environmental well-being, offering consumers a healthier choice free from harmful residues associated with conventional farming. Generated from the website