Tienda El Sol III

Boardman Foods, Inc. is a leading food processing company based in Boardman, Oregon, specializing in the production of high-quality recipe-ready onions, peppers, shallots, and zucchini. With a strong commitment to integrity, quality, and sustainability, Boardman Foods delivers nature's goodness with the highest level of food safety protocols, ensuring exceptional value for its customers. Founded in 1992 by cousins Brian Maag and Thomas Flaherty, Boardman Foods has built a history of integrity and expertise in the agricultural region of northeastern Oregon and southeastern Washington. Situated in the lower Columbia Basin, the company benefits from the region's rich soil and dependable water source, allowing them to grow some of the best onions in the world. With a state-of-the-art processing plant and a focus on food safety and quality, Boardman Foods sets the bar high in the industry, attracting a team of dedicated professionals who are invested in the company's success.Generated from the website

Mercado San Juan in Hermiston, OR, is a vibrant celebration of Mexican culture, offering authentic flavors and warm hospitality. This unique establishment combines a restaurant experience with a full grocery store, featuring a wide selection of Mexican goods, including spices, sauces, and freshly baked bread from their in-house bakery. In addition to delicious home-cooked meals, Mercado San Juan provides essential services such as check cashing and money transfers to Latino America, ensuring a convenient experience for the community. With a commitment to quality and service, Mercado San Juan is more than just a dining destination; it is a hub for cultural connection and culinary delight. Generated from the website

La Mexicana Angus LLC is a family-owned business that has been dedicated to providing high-quality meats to the Eastern Oregon area since 2002. With a focus on freshness and customer satisfaction, they offer a wide variety of cuts that are prepared at the moment of order, ensuring that all meat needs are met. From the farm to the dinner table, La Mexicana Angus takes pride in their weekly schedule of growing and buying the right cattle, having them inspected by the USDA, and butchering them in-house to fulfill customers' meat requests. With their specialty in cooking Pork Carnitas and a reputation for happy customers, La Mexicana Angus is a go-to destination for those seeking the best meats in town.Generated from the website