Tea Bar

Tea Bar in Portland, Oregon, aims to make high-quality tea accessible to all. The menu is carefully curated, emphasizing simplicity and freshness in every drink, without any powders, artificial flavors, or dyes. Their boba is prepared daily with top-grade tapioca pearls, and they prioritize sourcing teas from organic, fair trade family farms worldwide. The use of premium local ingredients and various dairy alternatives ensures a diverse and top-notch selection for customers.

Founded by Portland native Erica Indira Swanson, Tea Bar embodies her vision of blending Scandinavian aesthetics with a modern, welcoming atmosphere. Erica's upbringing in North Portland and international experiences shaped her passion for tea, leading her to establish a tea space that reflects her roots and values. By offering an inviting ambiance and a focus on high-quality tea, Tea Bar stands out in a city known for its coffee culture.

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