Skippers

Skippers, a staple in the Pacific Northwest since 1983, is renowned for bringing the fresh seafood experience of traditional coastal fish and chip huts to the greater region and beyond. Committed to local sourcing, the company emphasizes sustainability by offering menu items made from wild-caught Alaskan pollock and other locally sourced ingredients, ensuring a minimal environmental impact.

With a focus on quality and community, Skippers operates independently owned flagship and fleet locations that support local farms and fishing vessels. Their dedication to serving delicious seafood not only satisfies cravings but also contributes to the well-being of local economies and neighborhoods.

Generated from the website