Screen Door Eastside

Screen Door presents a revival of regional American cuisine, a survey of the south, from South Carolina Lowcountry cuisine to soul food and Cajun one-pot cookery to the refined Creole and French preparations found in New Orleans. We celebrate Southern cuisine from the quintessential hearty fare to the everyday foods gathered fresh from the garden. At Screen Door we serve natural, local and organic produce and meats everyday. Central to our concept is weaving the rich bounty of local fresh produce found here in the Pacific Northwest into our menu.