Los Roast

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6635 N Baltimore Ave Ste 118
Portland, OR 97203

History

Los Roast began as a New Mexico green chile roasting operation in Portland, Oregon. We brought our first roaster to a New Mexican food cart in Portland to roast enough green chile to last the winter. After welding the roaster into a truck bed for mobility, we ordered a ton of chile from Hatch and Los Roast had our first chile season.

Specialties

We strive to bring the best New Mexico grown chile products to markets, roasting fresh chile in Portland during the season (Aug-Sept) and producing jars of chopped chile and traditional (and x-hot) green and red chile sauces throughout the year.

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Reviews

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4.04 reviews
Photo of Dan H.
Dan H.
8/20/2016

Fantastic freshly roasted chiles - straight off the truck from Hatch NM! They were out of medium, so I settled for some of both mild and hot. The mild were really flavorful and just a bit of...

Eric C.
10/24/2024

Horrible. Do not buy this product. Waste of money. Bought a jar after seeing it on IG, I will throw it away. I can't believe they are actually trying to feed this to people.

Reed B.
8/19/2024

Got a call from Los Roast today and got everything sorted out. Marshall answered all my questions and I will be getting my NM Chile next month. Thanks Marshall, appreciated your call and your time...

Photo of Rose B.
Rose B.
9/22/2021

I was introduced to their bottled Hatch chili sauce (New Seasons carries this product) and fell in love with Hatch Chili peppers. Then I learned I am able to buy fresh roasted Hatch chilies. I...

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