Horn of Africa
Horn of Africa is an authentic African restaurant located in NE Portland, offering a diverse menu of traditional dishes from Ethiopia, Somalia, Djibouti, and the Middle East. With a focus on fresh, local ingredients and traditional cooking methods, the restaurant serves flavorful meals that cater to both vegan and vegetarian preferences.
Founded in 1994 as a booth at Saturday Market, Horn of Africa quickly gained popularity and expanded into a full-fledged restaurant in 1997. The owners, Mohamed and Khadija, draw inspiration from their native Ethiopia and have returned there to master the flavors of the dishes made by their friends, family, and neighbors. With a commitment to quality and authenticity, Horn of Africa offers a unique dining experience that showcases the vibrant flavors of Northeast Africa.
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