Stephanie W.
3/8/2013
We were doing a food cart run on Sunday afternoon before heading back home to Vancouver. Not much was open and I ended up here for pad thai. The sauce was bland yet overly ketchuppy and the...
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We were doing a food cart run on Sunday afternoon before heading back home to Vancouver. Not much was open and I ended up here for pad thai. The sauce was bland yet overly ketchuppy and the...
I don't know whose grandma cooks like this but cast aside any idea you have of tender nana crooning over an oven stove with her apron on. I think this foodcart's problem is breadth over...