wonderful service and delicious food. I always ask locals for recommendations and while visiting the Springfield/Eugene area for work, I was told the downtown area of Springfield had many small...
George and Violets
(174)
Photos
George and Violets Steakhouse is a family-owned establishment in Springfield, Oregon, operated by chefs Andrew and Katie Francisco. The restaurant is dedicated to serving the community with locally sourced, grass-fed beef and sustainably raised proteins, complemented by organic produce.
With a commitment to culinary excellence, George and Violets offers homemade charcuterie and an in-house pastry bread program, alongside a thoughtfully chosen wine list. The steakhouse celebrates a love and respect for cuisine, ensuring a memorable dining experience for all guests.
Generated from the website
Also at this address
Reviews
Hmm. We were wanting to find fine dining in Springfield, only to be let down. First, upon walking in there was nobody to greet us and we stood there for a few minutes until the bartender told us...
Three stars. Nothing special about this establishment. My partner and I went early (around 5-ish) to eat. We were the only diners in the room (Oh-oh!!) The experience was considerably less than...
Went to George and Violets for dinner tonight after walking thru Springfield block party. We have been several times before and always had great steaks or chops. Tonight we had the chop salad,...
George and Violet's: where your taste buds go on a luxurious vacation, and your wallet doesn't file for bankruptcy. The steak? So tender, it practically whispered sweet nothings. The hazelnut miso...
You might also like
Partial Data by Infogroup (c) 2025. All rights reserved.






