Brucepac

BrucePac is a family-owned company based in Oregon, specializing in custom-cooked proteins, including chicken, beef, pork, and turkey. With over seven decades of industry experience, they leverage state-of-the-art facilities and advanced cooking methods to deliver high-quality, fully cooked meats tailored to meet specific customer requirements.

Founded in 1949, BrucePac emphasizes sustainability and environmental respect, operating two strategically located USDA processing facilities in Woodburn, Oregon, and Durant, Oklahoma. Their commitment to innovation allows them to efficiently produce millions of pounds of protein products weekly for a diverse range of clients across the country.

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