Amity Flats

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104 5th St
Amity, OR 97101

Amity Flats is a charming accommodation option located in a beautifully restored century-old building in Amity, Oregon. Offering five distinctive units that blend historical elements with modern comforts, guests can enjoy high ceilings, exposed brick walls, and furniture made from reclaimed old-growth wood.

Set in the heart of Willamette Valley wine country, Amity Flats provides easy access to numerous local attractions, including nearby wine tasting rooms and scenic hiking trails. The property is designed for guest convenience and safety, featuring personal access codes and secure bike storage for those looking to explore the stunning surroundings.

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5.028 reviews
Photo of Scott D.
Scott D.
6/5/2022

This building, constructed in 1905, was originally a Masonic Temple. Over the years it fell into disrepair, but the new owners of the building restored it to beyond its former glory and turned it...

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Shanyn L.
9/9/2024

Amazing experience! I would definitely stay here again. They were so communicative, the room was clean, well decorated, the bed was super comfortable and they are walking to quite a few tasting...

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Rob L.
10/17/2022

Good location for exploring South Willamette Valley wine country. Spacious room, high ceilings, nice, efficient kitchn, good noise insulation from outside 99 traffic, clean, nicely appointed and...

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Eron G.
5/3/2021

The location was wonderful and the room itself was lovely. The bed was comfortable and the owners were friendly and helpful when I asked for guidance with planning our visit. The only issue...

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Miles B.
5/7/2018

It's as good as the 5 star Yelp reviews suggest!!!! My plans for a friend's birthday took a left-turn when I realized Spirit Mountain's hotel was sold out the night of the concert I was taking...

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Gahr Farm

Gahr Farm Nature Reserve The 350-acre farm is in a small valley surrounded by low hills with mixed forests and grasslands. There are 150 acres in forestland, the remainder is in meadows, wetlands, and riparian areas. Two forks of Muddy Creek pass through the bottomland. Rock mounds in the fields are ancient landmarks caused by undersea volcanoes prior to the continental uplift millions of years ago. In the valley rocks can be found from the upper Columbia which were transported here during the demise of the last ice age about ten thousand years ago. A massive lake in Montana created by ice dams collapsed sending torrents of water and debris laden icebergs down Columbia River. This clogged the channel below Portland and created a large lake that covered the Willamette Valley to Eugene. In April the beautiful blue Camas flowers shoot up among the rocks and along the protected riparian fringes. These are fugitives from the plow and reminders of the past cultures. Native Americans propagated the Camas bulbs for food. Much of the region was regularly burned to reduce competition to encourage the spread of this favored food plant. As recorded by early explorers, the blooming Camas dominated many valley bottomlands appearing as lakes of blue water. The fire regime spread to the ridge tops effecting the ecology of the whole region. The surrounding hills were grasslands with widely spaced Oregon White Oak, which survived the flames. Many of the flowers and plants on the endangered list today thrived with burning and declined after settlement when the fire management was stopped. Without fire, the hills sprouted with Oak seedling which grew into a dense stands of pole type trees among remnant old Oaks. A few Douglas and white fir were dispersed through the stand provided a seed source for a future new generation of conifer trees. The early settlers plowed up the valley lands and hand dug a tile drainage system to carry water from the hills under their cultivated fields. Later a meandering small stream crossing the cropland was channelized to accept a network of new machine dug tiles for a more efficient drainage system. Until 1982 the forest remained unmanaged except for planting Douglas Fir seedling among the Oaks and periodic small harvests of firewood and saw logs. A contract logger suggested we do some thinning as the dense shade from the thick stand of Oaks was suppressing the young Fir trees. Narrow access roads were constructed through much of the 130 acres of forestland. On the first 60 acres most all of the Oaks and Maple were removed. After some years our management goals changed and on the remaining acreage we are spacing the Oaks for shelter wood and habitat trees. Today the forest is highly diversified. Many species of deciduous trees intermingle with the evergreens and understory native plants. Through the spring the forest is continuously changing with budding leaves and blooms. In February the show begins with the flowering Indian Plum, then the Maples, Cherries, and Dogwoods follow in an ever-changing scene. Our wildlife projects began in 1993 when we started constructing dikes to create wetlands in the lower fields. There are now 115 acres in the US Department of Agriculture "Wetland Reserve Program" with more than 60 acres of wetland ponds that provide habitat for wintering waterfowl. This project was initially motivated by an appreciation of wildlife and later for sediment collection as it became apparent that substantial sediments were accumulating in the quiet waters of the ponds. Also, we have constructed many upland shallow ponds that are well utilized by amphibians and other wildlife. Deer and elk are often seen grazing the bottom land. Many songbirds, as well as thousands of ducks and shore birds visit the farm on their annual migration. The Farm is now managed as a nature reserve
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