Food was spectacular. Atmosphere was good. We sat at the bar the service was great. I would highly recommend
il Seme
(62)
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il Seme in Tulsa, OK, offers regional Italian dishes sourced locally, bringing authentic cuisine to downtown Tulsa with a focus on hospitality and warmth. Founded by Chef Lisa Becklund and Linda Ford, the restaurant's name, meaning "the seed" in Italian, reflects its humble beginnings and agrarian roots.
With a menu that changes regularly based on seasonal ingredients, il Seme provides a modern Italian dining experience, featuring dishes like linguini vongole, red pepper goat cheese cavatelli, and oxtail stew with creamy polenta. Guests can indulge in delicious desserts such as rose panna cotta, cannoli, and profiteroles, promising a memorable dining experience in a hip and inviting atmosphere.
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Reviews
First time dining at Il Seme. I had a pasta that was kind of like their take on a pesto, but with different veggies -- so it wasn't as heavy as pesto can be. It included some pistachios; very...
I loved il seme so much! I'm visiting Tulsa for the weekend, and I made a reservation for dinner here because I was impressed by the menu online. I generally am interested in restaurants that...
So amazing I went two nights in a row! What a fantastic restaurant. Connected to Farm Bar, it uses locally sourced food, pasta made in house, and wow... what a delight. The service was...
Last weekend we enjoyed dinner here with some of our dear friends. The appetizers and entrees were all delicious. We shared focaccia bread, arancini, and olives at the table. And, we all had...
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