
My bf and I stopped in last night and split a (three pc.) order of Navajo-style tacos -- AMAZING! One beef, one pinto bean, and one calabacita (squash)? Yup -- really, really good! The green...
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Green Chile Kitchen Route 66 in Yukon, OK, is a family-owned restaurant that brings the flavors of New Mexico to Oklahoma, using Bueno chile harvested by the Baca family since 1951. Opened in 2012, it is the first and oldest New Mexican restaurant in the state, offering affordable dishes made from scratch.
Serving New Mexican-inspired cuisine, Green Chile Kitchen Route 66 focuses on the unique flavors and traditions of the region, with a menu highlighting the superfood qualities of green chile, rich in vitamin C and known for its endorphin-boosting properties akin to exercise-induced highs.
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My bf and I stopped in last night and split a (three pc.) order of Navajo-style tacos -- AMAZING! One beef, one pinto bean, and one calabacita (squash)? Yup -- really, really good! The green...
Busy Friday night but the wait was shorter than expected. Great complimentary chips and salsa! The salsa was a standout: smoky, well-balanced, and not too salty. We also tried the green chile...
MEXICANS BEWARE , this is def white ppl Tex mex. I can normally tell the place by their chips and salsa. My bf got the Tomas salsa so it was spicy , was very bland at first there was zero salt,...
Some friends and I ventured over to Yukon to try out Green Chile Kitchen. The service was attentive and the food was good. The salsa has a really deep smoky flavor. I had the chile relleno for my...
Well, I'm full. Cool little Route 66 joint. Old school feel with modern flare. Food is excellent. My whole family, from old to young, agrees this is the best Mexican food in Oklahoma. ( I know it...
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