The Ohio State University
The Ohio State University College of Food Agricultural and Environmental Sciences (CFAES) is dedicated to fostering better lives, businesses, and communities throughout Ohio. Through OSU Extension, the college engages with diverse audiences, including families, farmers, business owners, and community leaders, to provide valuable resources and educational programs tailored to local needs.
With a strong emphasis on youth development, environmental stewardship, and agricultural innovation, OSU Extension addresses critical issues such as food safety, sustainable agriculture, and community development. Since its inception in 1914, CFAES has been a vital partner in enhancing the quality of life across the state by delivering research-based knowledge and practical solutions.
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