
Came here for the first time to meet a friend for dinner. Since it was on Labor Day we practically had the restaurant to ourselves which was lovely. We were allowed to pick our own seats and our...
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The Keep Kitchen & Liquor Bar presents a chef-driven modern brasserie intertwined with an art deco cocktail bar, nestled within the historically iconic Leveque Tower. The ambiance elegantly blends 1920s charm with contemporary elements, creating a welcoming environment for casual dining, special events, and business engagements. Utilizing local ingredients, the culinary team crafts classic dishes with a modern twist, offering a creative and sophisticated dining experience.
Guests can observe the culinary magic happening in the open kitchen, adding an interactive element to their dining experience. The intimate lounge on the tower's second floor offers a selection of old-school cocktails and a well-curated wine list to complement the bold flavors of the menu. The Keep also provides various event spaces, from casual seating areas to a private dining room, catering to social gatherings and formal meetings.
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Came here for the first time to meet a friend for dinner. Since it was on Labor Day we practically had the restaurant to ourselves which was lovely. We were allowed to pick our own seats and our...
We were so disappointed in our New Year's Eve dinner. We had a 7:00 PM reservation and were seated early at 6:50 PM, and at the end of the night my card wasn't scanned until 9:17 PM. A total time...
Ambiance!!! We found the Keep while in Columbus for a conference. The Hotel where the restaurant is was right across the street from our hotel. I was tasked with finding a spot for a group dinner...
Went for 614 restaurant week and found a new favorite! Our waitress was personable and helpful. Delicious cocktails and wine along with amazing food and ambience to match. Clear view to the well...
We were so excited to come here as we got married at the Leveque Tower and were celebrating our anniversary at the restaurant, which did the food for our reception. It wasn't terribly busy when...
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