Oakwood Club

$$$
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(210)

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2414 Far Hills Ave
Dayton, OH 45419
The Oakwood Club was established in 1962 by Ray and Margie Stewart. Since that time, we have maintained one goal to provide the finest quality service and food to our customers, in a warm and friendly atmosphere. The Oakwood Club uses the finest ingredients and products available. We carefully select only certified Angus beef that has been aged 21 days and meets our rigid specifications. Our well-marbled steaks are hand cut by the owner, then broiled to perfection. Our seafood is flown in fresh daily, from the East, West and Florida coastlines. All stocks, soups, sauces, dressing, breads and most desserts are homemade. We will try to assist your dietary needs or culinary tastes by preparing your meals according to your preferred cooking method. All of our cooking oil used in frying, sauting, and salad dressing, are 0% in cholesterol and 0% in trans fats. In season, fresh herbs and tomatoes are utilized from our own restaurant garden.

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Reviews

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4.0210 reviews
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Dan S.
10/4/2025

Nice dinner for my birthday with the family. Place was packed as usual. Love the old school feel but the tables are bit too tight I had to stand so another person on a walker could get to his...

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Connie H.
11/26/2024

My husbands favorite restaurant so every year for his birthday we make the trip up to Dayton. The only downside to it being so good is the wait. It's such a long wait with nowhere to stand. The...

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Sissy C.
8/19/2025

Bar service and drinks were great! Dinner, not so much. Table of 4. Two gals ordered the same steak. One was overcooked. The other came with a side of burnt fly - wings and all. The waitress...

Carol M.
11/13/2025

Went for Anniversary of 36 years. Seating was so uncomfortable, husband was in pain during total visit. Do not order escargot, you'll be disappointed! Chef is ìnto lemon and tart veal sauce which...

Shirley B.
11/9/2025

The food here is amazing! Our server was very attentive and we received our food in a timely manner. The price is comparable to other steak restaurants. The ambiance was conducive to pleasant...

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