Michigan Sugar

Founded in 1906, Michigan Sugar Company operates sugarbeet processing facilities in several Michigan locations and Findlay, Ohio. Michigan Sugar's 865 grower-owners plant and harvest about 140,000 acres of sugarbeets annually across multiple counties in Michigan and Ontario. The company processes these beets to produce approximately 1.3 billion pounds of sugar each year under the Pioneer brand, catering to industrial, commercial, and retail clients.

Michigan Sugar Company, with a workforce of 1,000 year-round employees and 1,100 seasonal workers, boasts an annual economic impact of around $700 million. As the third-largest sugarbeet processing firm in the U.S., it remains a significant player in the industry. The company's commitment to quality is evident in its diverse range of sugar products, including granulated, powdered, and brown sugars, catering to various sectors such as retail, food service, and industrial applications.

Michigan Sugar Company actively engages with the community through various initiatives, emphasizing regional operations and local contributions. With a focus on building strong community partnerships, the company donates over 100,000 pounds of sugar annually, awards scholarships, sponsors community events, and operates community gardens. Committed to food safety, Michigan Sugar produces Vegan Certified products in allergen-free facilities, ensuring quality and safety for its consumers.

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