Good Stuff
Good Stuff Restaurants, family-owned and operated for over 40 years, has made its mark in the South Bay with a blend of beach breakfast classics and health-conscious options. With four locations—Hermosa Beach, Redondo Beach, El Segundo, and Palos Verdes—guests enjoy uniquely delicious dishes alongside a commitment to community service.
Founded by Cris Bennett in 1979, Good Stuff began as a humble burger joint and has expanded to become a beloved fixture in the area. The restaurant prides itself on its core values of hospitality, tasty food, and healthy choices, ensuring that every meal feels like dining at the family table.
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