Posi Lock Puller

General Implement Distributors, established in 1938, is a reputable wholesaler of farm machinery, proudly offering a diverse product portfolio that includes over 40 high-quality foreign and domestic whole good lines and 55 captive parts lines. With a robust network of over 1,300 dealers across 16 states, the company provides efficient support and service to its customers throughout the Western, Midwestern, and Southern United States. Emphasizing customer satisfaction, General Implement Distributors upholds a Silver Service Guarantee, ensuring that no sale is final until customers are fully satisfied with their products and services. This commitment to quality and service excellence forms the foundation of their business success and continues to drive their operations in both agriculture and small-scale construction equipment. Generated from the website

Central Valley Bean Co-op is a well-established cooperative located in Buxton, ND. They specialize in the production and distribution of high-quality edible beans, including pinto beans, black beans, and navy beans. With a dedicated team and a strong network of growers, Central Valley Bean Co-op is committed to providing top-notch products to their customers. Alliance Valley Bean LLC is a subsidiary of Central Valley Bean Co-op, focusing on the production and marketing of black beans. They offer competitive prices and storage options for black beans, ensuring a steady supply for their customers. With a history of excellence and a commitment to customer satisfaction, Alliance Valley Bean LLC is a trusted name in the bean market.Generated from the website

Established in 1967, Minn-Dak Growers Ltd. specializes in crop processing, marketing and research. Based in Grand Forks, N.D., the firm offers a plethora of products, such as high selenium products, buckwheat, mustard, confection sunflower and safflower, to name a few. The company also provides various technical services in sponsored/contract research, product nutritional facts, product specification, lab analysis, contract acreages and crop consulting. It conducts research on buckwheat flour effects on pasta, bread and puffed snacks as well as evaluating new uses of food ingredients.