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AGT Foods is a prominent supplier of value-added pulses, staple foods, and food ingredients, sourcing lentils, peas, beans, chickpeas, durum wheat, and canola from farmers across its 45 facilities located in key pulse-growing regions worldwide. With a presence in over 120 countries, the company is committed to creating value for producers and delivering high-quality products to customers, thus contributing to the growth of the global food industry. In addition to its core offerings, AGT Foods is dedicated to social responsibility initiatives, such as the Crop Exchange Program, which connects producers with local food banks. The company also produces innovative products, including Veggipasta, a plant-based pasta made from peas, further exemplifying its commitment to sustainability and healthy food options. Generated from the website