Yunta

Yunta, which translates to "friend" in Quechua, is a Peruvian Nikkei restaurant in Charlotte, NC, celebrating the fusion of two ancient cultures through its vibrant culinary offerings. Founded by hospitality veterans Randy Garcia and Chef Bruno Macchiavello, Yunta embodies the spirit of happiness, gratitude, and generosity, delivering an exceptional dining experience influenced by their deep roots in Peruvian culture.

With a menu brimming with fresh and flavorful dishes, including standout ceviches and vegetable sushi rolls, Yunta has garnered a devoted following since its inception. The restaurant not only serves exquisite cuisine but also provides an inviting atmosphere for both casual meals and special events, making it a standout destination in the local dining scene.

Generated from the website