
This is my favorite kombucha I've had in Charlotte! I added the location in Winston Salem since that's where it's brewed, but Charlotte is their second location. They don't have a physical...
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UpDog Kombucha, founded by two women passionate about kombucha and healthy living, began as a dorm room hobby and has since evolved into a thriving business in North Carolina. Their handcrafted kombucha is made in small batches, ensuring a high-quality product that is USDA Certified Organic, Certified Kosher, and boasts less than 0.5% ABV.
Utilizing a natural fermentation process, UpDog Kombucha blends black and green tea with a live culture known as SCOBY, resulting in a low-sugar, low-calorie beverage that is both vegan and gluten-free. With no chemicals, preservatives, or corn syrup, their kombucha offers a wholesome and flavorful drink, containing only 5-9 grams of sugar and 20-40 calories per 12 oz serving, depending on the flavor.
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This is my favorite kombucha I've had in Charlotte! I added the location in Winston Salem since that's where it's brewed, but Charlotte is their second location. They don't have a physical...