First time and I would like to say it is Rare My husband and I like everything on our plate but we did all the way to the Pickle. And when I say we tried almost everything the Dino rib, burnt end,...
The Smoke Pit
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The Smoke Pit is a renowned BBQ restaurant with four locations in North Carolina, offering fresh, slow-smoked meats cooked up to 18 hours for perfection using local hickory wood.
With a commitment to quality, The Smoke Pit butchers their own meat and provides catering services for events, inviting customers to experience their delicious BBQ at any of their convenient locations.
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Reviews

Gastonia is THE BEST Smoke Pit location of the three in Charlotte. How? First, the meat is the juiciest and most flavorful. Second, the portions are INSANELY generous. They definitely give WAY...

Every item on the menu is an experience. It's BBQ at its best. My favorite is the Brisket and Candied Ends. The service is top notch. Hospitable. Ambiance is friendly and family oriented.

Stopped here for dinner to break up a road trip. Seated immediately and waitress brought us water with lemon (which I always appreciate). Big menu. I chose the large pork platter which it said...

In the mood for some bbq so went to check out The Smoke Pit. I liked that they had a separate entry on the side for take out orders. Ordered a large burnt ends place for take out. I saw what I...
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