Squid's Seafood Market & Restaurant
Squid's Seafood Market & Restaurant, located in Chapel Hill, NC, has been a culinary staple since 1986, renowned for its fresh seafood offerings and inviting oyster bar. The restaurant is celebrated for its wood-grilled fillets, live Maine lobster, and a variety of unique weekly specials crafted by Executive Chef Alex Stewart and Sous Chef Jennifer Cory.
Recognized as the Best Seafood Restaurant by several local publications, Squid's provides a warm and family-friendly atmosphere, complete with outdoor seating and a vibrant bar area. Guests consistently rave about the exceptional service and signature hush puppies, contributing to an overall memorable dining experience.
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