Seafood Grille
1618 Concepts is a dynamic restaurant group based in Greensboro, NC, encompassing three distinct dining establishments, a catering business, and a mobile kitchen. Founded in 2004, the flagship restaurant, 1618 West Seafood Grille, has set the standard for fine dining in the Triad region.
Driven by a people-first, community-focused approach, 1618 Concepts, led by proprietors Nick Wilson and George Neal, continues to expand its offerings with the addition of 1618 Midtown, 1618 Downtown, and a thriving catering and events division. Each entity within the group is dedicated to crafting exceptional culinary experiences through food, drink, ambiance, and a team committed to delivering excellence.
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