Salt & Charm Kitchen

Chefs on the Beach is a collaborative venture led by award-winning chef Anna Masteller, bringing together a talented group of chefs with diverse skills and specialties. With a focus on clean, healthy, and flavorful cuisine, they use organic, locally sourced ingredients to create a range of menus, from Mexican and Italian buffets to BBQ and vegan brunch options. Whether providing full-service catering or private chef services, Chef Anna and her team strive to exceed clients' expectations and bring their culinary vision to life. Combining the professionalism of a restaurant with the warmth of home, Chefs on the Beach offers a unique dining experience in Wilmington, NC. Chef Anna Masteller, a Le Cordon Bleu graduate with a background in nutrition, is known for her mastery of vegetarian, vegan, and raw foods, as well as classic French, Italian, and Mediterranean cuisine. With a commitment to using fresh, local ingredients, Chef Anna and her team create mouthwatering dishes that are made from scratch and bursting with flavor.Generated from the website