Sakura

Sakura Japanese Steak and Seafood House, founded in 1988 by Marc Ha, began with a single location in Fredericksburg, Virginia, featuring just seven hibachi tables. Over the years, the restaurant garnered a loyal customer base and impressive reviews, leading to its expansion across the country.

Ranked as the #2 Best Asian Restaurant in America by Consumer Reports Magazine, Sakura offers a unique dining experience that combines expertly prepared hibachi and sushi, showcasing the culinary skills of its chefs. The restaurant's commitment to high-quality food and exceptional service continues to attract patrons from various regions.

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