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Dukes Bread is a small bakery located in the University area of Charlotte, NC, specializing in fresh, artisan breads made daily from scratch. Founded in January 2010, they prioritize quality by using simple, all-natural ingredients and a 200-year-old sourdough starter, resulting in unique flavors that set their products apart from others in the region. Offering a wide variety of baked goods, including brioche buns and sandwich loaves, Dukes Bread caters to both wholesale and retail markets, partnering with over 40 restaurants and stores throughout the greater Charlotte area. With a commitment to creating nut-free and vegan options, they utilize GMO-free, low-processed flour and avoid chemicals or additives in their products. Generated from the website