New American

Kalo Foods is a small artisan bakery located in Stokesdale, North Carolina, specializing in ridiculously delicious gluten-free baked goods. Their dedicated team of bakers starts work before sunrise to ensure that every batch is fresh and of the highest quality. With a mission to provide premium gluten-free gourmet products at affordable prices, Kalo Foods caters to those seeking a gluten-free diet or living with celiac disease or gluten intolerance, offering a range of flavorful treats that can be enjoyed by the whole family. Committed to quality and safety, Kalo Foods uses certified gluten-free ingredients and maintains a gluten-free production facility to eliminate the risk of cross-contamination. Their products are carefully packaged to maintain their integrity and avoid contamination. Founded by a service-disabled veteran, Kalo Foods takes pride in providing employment opportunities and aims to create satisfying gluten-free products that not only cater to those with dietary restrictions but also appeal to individuals who simply appreciate delicious baked goods.Generated from the website