National
Chai Pani, established in Asheville, NC, in 2009, has redefined the perception of Indian cuisine in America by offering a vibrant menu of classic Indian street snacks and homestyle thalis in a lively atmosphere. The restaurant quickly gained acclaim, receiving the prestigious James Beard Award for Outstanding Restaurant in 2022 and being recognized as one of the best new restaurants by various publications.
In addition to Chai Pani, the restaurant group includes Botiwalla, which pays homage to late-night street food in India, and Spicewalla, a spice company dedicated to providing high-quality spices for both professional and home cooks. With a commitment to innovation and community, Chai Pani and its sister establishments continue to make a significant impact on the culinary landscape of Asheville and beyond.
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