Il Falò Wood-Fired Kitchen

From our meatball appetizer to our pasta main to our olive oil cake, dinner was delicious. However, the best past was our server, Dominique, who was charming and warm from start to finish.

BEST OF THE BEST! I enjoyed lunch and it was fabulous. Compliments to the Chef! And to Robert C. who was my server who provided over the top exceptional service. I am gluten free and the pizza...

Food: Basic. When I go I it I expect something better than what I can do at home. Sent back my avocado toast because it literally came out with just chunks of avocado and tomato. Super bland. I...

My friend and I were able to get a last-minute reservation at Il Falo, and the host was very kind and welcoming when I arrived. Once we were seated, there seemed to be some confusion with the...

Visited Il Falò for dinner with a friend. I saw them listed as a participant for Triangle's Restaurant Week, however; upon speaking with the waitress I learned that was not the case. ( As a...